Location
9000- FUNCHAL
District: Madeira
County :Funchal
Parish:São Martinho
Contacts
The meat with wine and garlic is one of the traditional Madeiran dishes, made especially for Christmas holidays. Despite the variants of this recipe, common ingredients are fried bread and sliced orange. The orange should be eaten before and after the meal, in order to accelerate the digestibility of this dish.
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If any of the information is incorrect, please send an email to lifecooler office
Localização
9000- FUNCHAL
Distrito: Madeira
County:Funchal
Parish:São Martinho
If any of the information is incorrect, please send an email to lifecooler office
