Location
9500- PONTA DELGADA
District:São Miguel
County :Ponta Delgada
Parish:Ponta Delgada (São Sebastião)
Contacts
Characteristic dish of the day of the slaughter, it was served on the day of cutting the pork. It is one of the most popular pork recipes on the islands. There are different ways of seasoning the meat and prepare the liver. This version has become popular in the island of Sao Miguel and is garnished with yams or sweet potatoes.
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If any of the information is incorrect, please send an email to lifecooler office
Localização
9500- PONTA DELGADA
Distrito:São Miguel
County:Ponta Delgada
Parish:Ponta Delgada (São Sebastião)
If any of the information is incorrect, please send an email to lifecooler office
